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Skinless & Boneless Mackerel Fillets with Jalapeño Peppers

Skinless & Boneless Mackerel Fillets with Jalapeño Peppers

New Royal Fillets of Mackerel with Jalapeño Peppers! Gourmet quality skinless and boneless North Atlantic mackerel in pure olive oil with real, sliced, hot jalapeño peppers. Extraordinary, light taste and moist texture – truly unique. Sustainably wild-caught, gluten-free, kosher-certified, hand-packed. Ready to go and perfect for fish tacos, spicy salads, with baked potatoes, in “tuna-style” casseroles, or right out of the can on a cracker!

Ingredients & Packing

Skinless and boneless North Atlantic mackerel, olive oil, sliced jalapeño peppers, spirit vinegar, water, sugar, salt, chili paprika flavor.

4.05oz (115g) no-mess, easy-peel, recyclable aluminum cans – BPA-NI certified.

Rich in protein.

Kosher-certified for quality.

Skinless & Boneless Mackerel Fillets with Jalapeño Peppers open can


Serving size 1 can drained (70g)
Servings per can 1
Calories 200
Total Fat 16g (21%)*
    Saturated Fat 3.5g (18%)*
    Trans Fat 0g
    Polyunsaturated Fat 3.5g
Monounsaturated Fat 9g
Cholesterol 25mg (8%)*
Sodium 210mg (9%)*
Total Carbohydrates 0g (0%)*
    Dietary Fiber 0g (0%)*
    Total Sugars 0g
        Includes 0g Added Sugars (0%)*
Protein 14g (25%)*
Vitamin D 10%*
Calcium 2%*
Iron 4%*
Potassium 4%*
Contains 2600mg Omega-3 fatty acids per serving.
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Please see actual packaging label for most relevant nutrition information.


See best before date printed on bottom of can. Once the product has been opened, it can be stored refrigerated in an air-tight container for up to two days.


Northeast Atlantic Ocean between Norway and the Faroe Islands. Mid-water trawling.

Recipes with Mackerel

Get ready for the fusion of Asian flavors and the mild taste of North Atlantic mackerel. A delicious way to get your protein and omega-3s!

New potatoes, crunchy, fresh green beans, and mild mackerel. Easy to prepare and delicious served warm or cool!

Spice it up and take your taste buds south of the border for a fresh and filling, mackerel and jalapeño peppers taste adventure!