Mackerel & Cottage Cheese Dip

Servings
4-6
Prep Time
5 minutes
Difficulty
Beginner
Ingredients
- 1 can King Oscar Mackerel in Olive Oil
- 1 cup cottage cheese
- 1 cup plain yogurt
- 1 tbsp minced chives
- 1 clove garlic, minced
- 2 tbsp minced dried onion
- 1/2 tsp onion powder
- 1/2 tsp garlic powder
- Fresh lemon juice, to taste
- Black pepper, to taste
Our take on a classic fish dip blends mackerel with creamy cottage cheese, tangy yogurt and garlic that’s perfect for snacking.
Instructions
- Mix together the King Oscar Mackerel in Olive Oil (including the oil from the can), cottage cheese, yogurt, minced chives, minced garlic, minced dried onion, onion powder, and garlic powder.
- Add lemon juice and black pepper to taste.
- Refrigerate before serving with breadsticks, toast squares, salty crackers, or fresh bread.

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