A Norwegian classic! Finest quality, tiny brisling sardines in top-grade extra virgin olive oil.

A Norwegian favorite made from the world’s finest quality, very smallest brisling sardines. Cross-packed along the width of the can in top-grade extra virgin olive oil. Authentically wood-smoked for mild flavor. Wild-caught and hand-packed as always. Kosher-certified, with no preservatives. Try on sandwiches, in salads, or in fresh pasta dishes.

Brisling Sardines with tangy, floral White Wine Vinegar & Capers. Finest quality, wild-caught, small and delicate, authentically wood-smoked brisling sardines – hand-packed in top-grade extra virgin olive oil, white wine vinegar, and aromatic capers. Bright on the palate, perfect over a salad or in a pasta.

Enjoy America’s favorite sardine, now with the popular, bright taste of fresh citrus. Finest quality, tiny, authentically wood-smoked brisling sardines in top-grade extra virgin olive oil with natural lemon flavor. Wild-caught and hand-packed as always. Kosher-certified. Try on crackers, on sandwiches, or in salads. Delicious and easy!

Finest quality wood-smoked brisling sardines, hand-packed in a sunny Mediterranean-style sauce of top-grade extra virgin olive oil, sliced black olives, red bell pepper, garlic, and herbs of Provence. Kosher-certified. Try on sandwiches, in salads, or in fresh pasta dishes.

Norway meets Mexico! Finest quality, tiny wild-caught brisling sardines in top-grade extra virgin olive oil with sliced hot jalapeño peppers. Now you are instantly ready for easy fish tacos or an exotic salad. Real oak-wood smoked and hand-packed as always. Kosher-certified.

A spicy, aromatic take on a Norwegian classic! Finest quality, wild-caught brisling sardines in top-grade extra virgin olive oil with a bold blend of black, white, green, and red whole and cracked peppercorns. A delight to the senses as soon as you open the can. Real oak-wood smoked and hand-packed as always. Kosher-certified. Ready to go, delicious in pastas, salads and sandwiches, perfect with your favorite crackers.

Finest quality, wild-caught brisling sardines in a popular and zesty sauce made from tangy, sun-ripened tomatoes. Real oak-wood smoked and hand-packed as always. Kosher-certified. Try on sandwiches, in salads, or with fresh pasta.

Classic Norway meets quintessential France! Finest quality, wild-caught brisling sardines in a tangy Dijon-style mustard sauce. Real oak-wood smoked and hand-packed as always. Kosher-certified. Try on top of your favorite crackers, on sandwiches, or in salads.