Brisling Sardines in Extra Virgin Olive Oil with White Wine Vinegar & Capers
Looking for an all-new twist on your royal favorites? Try our Brisling Sardines with tangy, floral White Wine Vinegar & Capers, only from King Oscar! Finest quality, wild-caught, small and delicate, authentically wood-smoked brisling sardines – hand-packed in top-grade extra virgin olive oil, white wine vinegar, and aromatic capers. Bright on the palate, perfect over a salad or in a pasta.
Ingredients & Packing
Lightly smoked brisling sardines, extra virgin olive oil, white wine vinegar, capers, salt.
Available in one-layer 3.75oz (106g) recyclable aluminum cans. 8-12 fish per can.
Certified BPA-NI for your peace of mind.
|Serving size||1 can drained (80g)|
|Servings per can||1|
|Total Fat||13g (17%)*|
|Saturated Fat||3.5g (18%)*|
|Total Carbohydrates||0g (0%)*|
|Dietary Fiber||0g (0%)*|
|Includes 0g Added Sugars||(0%)*|
|Contains 1680mg Omega-3 fatty acids per serving.|
|*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.|
|Please see actual packaging label for most relevant nutrition information.|
STORAGE & HANDLING
See best before date printed on back of can label. Once the product has been opened, it can be stored refrigerated in an air-tight container for up to two days.
Norway’s fjords and coastal waters. Purse seine nets.