Skinless & Boneless Sardines

King Oscar brings you the best quality skinless and boneless sardines in the world. We make ours the old-fashioned way from small pilchard, sustainably wild-caught in the Atlantic Ocean off the coast of Morocco. The fish are skinned and boned, then hand-packed in recyclable aluminum cans in pure olive oil and in olive oil with red chili pepper and seasonings. These premium seafood classics offer moist meat, distinctive taste and rich texture – a perfect substitute for tuna and a delicious way to get your protein.