Skinless & Boneless Sardines
King Oscar brings you the best quality skinless & boneless sardines in the world. We make ours the old-fashioned, artisan way from small pilchard, always wild-caught in the Atlantic Ocean off the coast of Morocco. The fish are skinned and boned, then hand-packed in recyclable aluminum cans in pure olive oil, in olive oil with red chili pepper and seasonings, and in water. These premium seafood classics offer moist meat, distinctive taste and rich texture – a perfect substitute for tuna and a delicious way to get your protein.