New potatoes, crunchy, fresh green beans, and mild mackerel. Easy to prepare and delicious served warm or cool!

New potatoes, crunchy, fresh green beans, and mild mackerel. Easy to prepare and delicious served warm or cool!
Prepare your palate for the authentic flavors of the sunny Mediterranean. This is restaurant-quality seafood pasta so easy you can make it at home!
Fresh from the Royal Kitchen, this is King Oscar’s take on the French bistro classic! Packing nutritious protein, rich flavors, and a tangy dressing,…
An American comfort food classic meets Norwegian seafood taste inspiration. Melted cheese, mild, smoky flavors, perfect for brunch or lunch.
A Mediterranean classic meets the Norwegian fjords. Lush, ripe tomatoes, soft mozzarella cheese, your KO favorites, and tangy pesto sauce!
Treat your taste buds right by adding some delicate and mild brisling sardines, tart dried cranberries, crisp apples, and peppery radishes to that kale salad!
Add some royal seafood to that Mexican-style tomato and creamy avocado salad for some easy and delicious cha-cha-cha!
Herby asparagus, tangy tomatoes, citrus-y roasted lemons, and succulent, mild, skinless and boneless mackerel like no other. A winner of a dinner!
Breakfasts and brunches just got tastier. Try this royal twist on the fisherman’s eggs classic for smoky, savory, and easy deliciousness!
Looking for a gluten-free, lower-carb, flavor-packed appetizer or snack? These simple eggplant mini pizzas go big on savory taste!
What will you create today? These recipes will inspire your eating with delicious and nutritious wild-caught seafood. Maybe you have a recipe to share? We’d love to see it!