Mackerel & Cottage Cheese Dip
Our take on a classic fish dip. Low-fat cottage cheese or yogurt keeps it nice and light. Preparation takes just several minutes, but this dish is best served chilled so leave enough time to refrigerate about an hour.
TRY THESE RECIPES
Get ready for the fusion of Asian flavors and the mild taste of North Atlantic mackerel. A delicious way to get your protein and omega-3s!
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