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skinless and boneless sardines spanish style in olive oil

Skinless & Boneless Sardines Spanish Style

Best quality, moist and rich, skinless and boneless sardines, prepared Spanish-style – hand-packed in pure olive oil with whole red chili pepper, sliced carrot, and sliced pickle for mild heat and bold flavor. A natural for seafood tapas, paella, salads, and more. Kosher-certified. Excellent source of protein.

non-gmo

Ingredients & Packing

Sardines, olive oil, red chili pepper, carrot, pickled cucumber, salt, chili flavoring.

Available in one-layer 4.23oz (120g) recyclable aluminum cans. 4-8 fillets per can.

Skinless & Boneless Sardines Spanish Style open can

NUTRITION INFORMATION

Serving size 1 can drained (84g)
Servings per can 1
Calories 160
Total Fat 11g (14%)*
    Saturated Fat 2.5g (13%)*
    Trans Fat 0g
    Polyunsaturated Fat 2.5g
    Monounsaturated Fat 6g
Cholesterol 20mg (7%)*
Sodium 290mg (13%)*
Total Carbohydrates 0g (0%)*
    Dietary Fiber 0g (0%)*
    Total Sugar 0g
        Includes 0g Added Sugars (0%)*
Protein 16g (32%)
Vitamin D 30%*
Calcium 6%*
Iron 6%*
Potassium 6%*
Contains 1800mg Omega-3 fatty acids per serving.
EXCELLENT SOURCE OF PROTEIN.
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Please see actual packaging label for most relevant nutrition information.

STORAGE & HANDLING

See best before date printed on side of packaging cartonette. Once the product has been opened, it can be stored refrigerated in an air-tight container for up to two days.

FISHING INFORMATION

Atlantic Ocean off the coast of Morocco. Purse seine nets.

Recipes with Skinless & Boneless Sardines

Lunch, dinner, or party appetizer – this sardine flatbread does it all. Go as simple or as fancy as you like with your toppings. Try adding chopped red onion or artichoke hearts for a special taste sensation!

Add some royal seafood to that Mexican-style tomato and creamy avocado salad for some easy and delicious cha-cha-cha!

Visit the Mediterranean…or at least take your mouth there! This classic tapenade is full of flavor and is ready to go about as fast as you can open a can of sardines.