Sardine Tapenade Tomato Bites

15 min
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As tasty as they are colorful, our Sardine Tapenade Tomato Bites please palates and add visual pop to your table. Food that’s fun to serve and eat!

Ingredients

24-36 portions

2 cans King Oscar Sardines with Spicy Cracked Pepper
1-1/2 cups Kalamata olives, pitted
3 tablespoons capers, rinsed and drained
1/2 teaspoon fresh thyme, minced
1 to 2 tbsp olive oil from can, with peppers
12-18 cherry tomatoes, halved
Salt and pepper to taste

Here's what you do...

  • 1 Reserve oil and cracked pepper from can.
  • 2 Halve and core the cherry tomatoe.
  • 3 Coarsely chop all other ingredients, mix together, season with salt and pepper.
  • 4 Spoon tapenade into tomato halves.
Royal hints
Serve tomato bites on their own, or place atop your favorite crackers. Substitute King Oscar Sardines in Olive Oil or King Oscar Skinless & Boneless Sardines. If you are not using the tapenade immediately, cover tightly and refrigerate.