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skinless and boneless mackerel in olive oil 6-pack

Skinless & Boneless Mackerel Fillets in Olive Oil – 6-Pack

Six cans of delicious, mild, and versatile King Oscar Mackerel in Olive Oil, all in a convenient, recyclable cartonette! Enjoy premium quality, skinless and boneless North Atlantic mackerel in pure, buttery olive oil. Remarkable, light taste and moist texture – like no other. Only three ingredients. Sustainably wild-caught, Non-GMO Project Verified, gluten-free, kosher-certified, hand-packed. Perfect in “tuna-style” sandwiches, salads, pasta, easy fish burgers, or right out of the can!

non-gmo project verified

Ingredients & Packing

Skinless and boneless North Atlantic mackerel, olive oil, salt.

Cartonette contains six 4.05oz (115g) no-mess, easy-peel, recyclable aluminum cans – BPA-NI certified. Also available in individual 4.05oz cans.

Non-GMO Project Verified.

Rich in protein.

Kosher-certified for quality.

skinless and boneless mackerel in olive oil 6-pack
Skinless and Boneless Mackerel Fillets in Olive Oil

NUTRITION INFORMATION

Serving size 1 can drained (80g)
Servings per can 1
Calories 240
Total Fat 19g (24%)*
    Saturated Fat 4g (20%)*
    Trans Fat 0g
    Polyunsaturated Fat 4g
    Monounsaturated Fat 10g
Cholesterol 35mg (12%)*
Sodium 210mg (9%)*
Total Carbohydrates 0g (0%)*
    Dietary Fiber 0g (0%)*
    Total Sugars 0g
        Includes 0g Added Sugars (0%)*
Protein 16g (32%)*
Vitamin D 15%*
Calcium 2%*
Iron 4%*
Potassium 4%*
Contains 3500mg Omega-3 fatty acids per serving.
RICH IN PROTEIN.
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Please see actual packaging label for most relevant nutrition information.

STORAGE & HANDLING

Best before date printed on cartonette and on bottom of individual cans inside. Once opened, the product can be stored refrigerated in an air-tight container for up to two days.

FISHING INFORMATION

Northeast Atlantic Ocean between Norway and the Faroe Islands. Mid-water trawling.

Recipes with Mackerel

Spice it up and take your taste buds south of the border for a fresh and filling, mackerel and jalapeño peppers taste adventure!

The ultimate seafood pasta salad. Make in advance and refrigerate to let the flavors set. Perfect for lunch and dinner meals on the go!

Get ready for the fusion of Asian flavors and the mild taste of North Atlantic mackerel. A delicious way to get your protein and omega-3s!