Premium quality boneless fillets of traditionally smoked, wild-caught, MSC-certified herring. Made the same way for centuries. All-natural, never with artificial smoke flavoring. Non-GMO Project Verified. Kosher-certified. Delicious straight from the can on toast or crackers, or in fisherman’s eggs.
Ingredients & Packing
Naturally smoked herring fillets, water, salt, sodium phosphate.
Available in 3.54oz (100g) BPA-NI certified, recyclable aluminum cans.
|Serving size||1 can drained (80g)|
|Servings per can||1|
|Total Fat||8g (10%)*|
|Saturated Fat||2.5g (13%)*|
|Total Carbohydrates||0g (0%)*|
|Dietary Fiber||0g (0%)*|
|Includes 0g Added Sugars||(0%)*|
|Contains 2120mg Omega-3 fatty acids per serving.|
|*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.|
|Please see actual packaging label for most relevant nutrition information.|
STORAGE & HANDLING
See best before date printed on back of can label. Once the product has been opened, it can be stored refrigerated in an air-tight container for up to two days.
North Atlantic, MSC-certified sustainable catches (Marine Stewardship Council). Purse seine nets or pelagic trawl.
Recipes with Kipper Snacks
Breakfasts and brunches just got tastier. Try this royal twist on the fisherman’s eggs classic for smoky, savory, and easy deliciousness!
For something fun and different, try His Majesty’s favorite Kipper Snacks salad recipe with beets. It’s fast and simple, nutritious and simply delicious. Light enough for lunch, powerful enough for dinner!
A classic Norwegian open-face sandwich with authentically wood-smoked kippered herring and smooth, ripe avocado – your new favorite way to eat your long-time favorite Kipper Snacks!