Finest quality yellowfin tuna fillets marinated in top-grade extra virgin olive oil with all-natural, gourmet green olives and sweet pimento peppers for indulgent taste.
Yellowfin Tuna in Extra Virgin Olive Oil with Green Olives
Yellowfin Tuna in Extra Virgin Olive Oil with Sun-Dried Tomatoes
Ultra-premium yellowfin tuna fillets marinated in top-grade extra virgin olive oil with all-natural, gourmet sun-dried tomatoes, green and kalamata olives, garlic, and spices for indulgent taste.
Yellowfin Tuna in Extra Virgin Olive Oil with Jalapeño Peppers
Ultra-premium yellowfin tuna fillets marinated in top-grade extra virgin olive oil with all-natural, gourmet green jalapeño peppers for indulgent taste.
Yellowfin Tuna in Extra Virgin Olive Oil with Herbs de Provence
Finest quality yellowfin tuna fillets marinated in top-grade extra virgin olive oil with all-natural, gourmet roasted bell peppers, green and kalamata olives, and a proprietary blend of herbs and spices for indulgent taste.
Brisling Sardines in Extra Virgin Olive Oil with Spanish Manzanilla Olives
Best quality, extra small, authentically wood-smoked brisling sardines sustainably wild-caught from MSC-certified Baltic Sea waters. Hand-packed in specially selected non-GMO extra virgin olive oil with slices of juicy and savory Spanish green olives. Classic, simple flavors!
Brisling Sardines in Extra Virgin Olive Oil with Basil, Oregano & Garlic
Best quality, extra small, authentically wood-smoked brisling sardines sustainably wild-caught from MSC-certified Baltic Sea waters. Hand-packed in specially selected non-GMO extra virgin olive oil with fresh and tangy basil, aromatic oregano, and garlic. Fish, herbs, pure seafood joy!
Brisling Sardines in Extra Virgin Olive Oil
A Norwegian classic! Finest quality, tiny brisling sardines in top-grade extra virgin olive oil.
Brisling Sardines in Extra Virgin Olive Oil – Cross-Pack
A Norwegian favorite made from the world’s finest quality, very smallest brisling sardines. Cross-packed along the width of the can in top-grade extra virgin olive oil. Authentically wood-smoked for mild flavor. Wild-caught and hand-packed as always. Kosher-certified, with no preservatives. Try on sandwiches, in salads, or in fresh pasta dishes.
Brisling Sardines in Extra Virgin Olive Oil with Red Bell Pepper, Garlic & Rosemary
Best quality, extra small, authentically wood-smoked brisling sardines sustainably wild-caught from MSC-certified Baltic Sea waters. Hand-packed in specially selected non-GMO extra virgin olive oil with red bell pepper, garlic, rosemary, and hot chili. Savory flavors with a little punch!
Brisling Sardines in Extra Virgin Olive Oil with White Wine Vinegar & Capers
Brisling Sardines with tangy, floral White Wine Vinegar & Capers. Finest quality, wild-caught, small and delicate, authentically wood-smoked brisling sardines – hand-packed in top-grade extra virgin olive oil, white wine vinegar, and aromatic capers. Bright on the palate, perfect over a salad or in a pasta.
